Request Add to My Lists Add to Bag MARC Display Return to Browse
     
Previous Record Next Record
Permanent link to this record
Author Stauffer, John E.

Title Quality assurance of food : ingredients, processing, and distribution / by John E. Stauffer.

Imprint Westport, Conn., USA : Food & Nutrition Press, ©1988.
Location Call Number Status
 Monograph Collection  TP372.7 .S83 1988  AVAILABLE
Description 304 pages : illustrations ; 24 cm
Content text txt
Media unmediated n
Carrier volume nc
Bibliography Includes bibliographical references and index.
Subject(s) Food industry and trade -- Quality control.