| Title |
Progress report III on agronomic, organoleptic, and biochemical study of factors responsible for the flavor of peanut butter / George R. Waller, Ralph S. Matlock. |
|
| Imprint |
Stillwater, Okla. : Agricultural Experiment Station, Oklahoma State University, [1963] |
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| Description |
iv, 70 leaves : ill. ; 28 cm. |
| Subject(s) |
Peanut butter -- Analysis.
|
|
Flavor -- Analysis.
|
| Alternate Author |
Matlock, Ralph S. (Ralph Steele), 1921-
|
| Alternate Title |
Progress report 3 on agronomic, organoleptic, and biochemical study of factors responsible for the flavor of peanut butter |
|
Progress report three on agronomic, organoleptic, and biochemical study of factors responsible for the flavor of peanut butter |
|