Title Engineering properties of foods / edited by M.A. Rao, S.S.H. Rizvi.

Imprint

New York : M. Dekker, c1986.

Location	Call Number	Status
Monograph Collection	TP372.5 .R36 1986	AVAILABLE

Description	viii, 398 p. : ill. ; 24 cm.
Series	Food science and technology (Marcel Dekker, Inc.) ; 19.
Bibliography	Includes bibliographies and index.
Subject(s)	Food -- Analysis.
	Food industry and trade.
Alternate Author	Rao, M. A., 1937-
	Rizvi, S. S. H., 1948-