Corporate Author Armed Forces Food and Container Institute (U.S.)

Title Chemistry of natural food flavors : a symposium sponsored by the National Academy of Sciences, National Research Council for Quartermaster Food and Container Institute for the Armed Forces and Pioneering Research Division, Quartermaster Research and Engineering Center / edited by Jack H. Mitchell, Jr.[et al.].

Imprint Washington : Dept. of the Army, 1957.
Location Call Number Status
 Monograph Collection  TP370.5 .A76 1957  AVAILABLE
Description iii, 200 pages : illustrations ; 24 cm.
Content text txt
Media unmediated n
Carrier volume nc
Series Armed Forces Food and Container Institute (U.S.). Surveys of progress on military subsistence problems. Ser. 1: Food stability ; no. 9.
Bibliography Includes bibliographical references.
Subject(s) Flavor -- Congresses.
Taste -- Congresses.
Food -- Preservation -- Congresses.
Alternate Author Mitchell, Jack Harris, 1911-
Quartermaster Research and Engineering Center (U.S.)